Nutritional value and calories in [Agnesi] Passione 1824 Sugo Al Vino Rosso.

Serving Size: 1 of 100 grams


Nutrient Value
Total calories 81 kcal
Carbohydrates 10 g
Total fat 3.5 g
Saturated fat 0.5 g
Polyunsaturated fat -
Monounsaturated fat -
Trans fat -
Fiber 2 g
Protein 1.5 g
Sugars 8 g
Cholestrol -
Sodium [Na] 385.826771654 mg
Salt 0.98 g
Magnesium [Mg] -
Manganese [Mn] -
Potassium [K] -
Folate -
Iron [Fe] -
Vitamin A -
Vitamin C -
Vitamin K -
Vitamin E -
Vitamin B12 -
Vitamin B6 -
Vitamin D -
Vitamin D (IU) -
Vitamin B3 [Niacin] -
Vitamin B1 [Thiamin] -
Phosphorus [P] -
Zinc [Zn] -
Calcium [Ca] -
Caffine -

Note:Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Ingredient list: Tomates (79.91%), carottes, huile d'olive, extra vierge (4.86%), oignons, piment (2.64%), concentré de tomates (1.43%), basilic, sel de mer, sucre amidon de riz, poivre noir (0.5%). Correcteur d'acidité: acide citrique E330 - Citric acid E330 - Citric acid E330 - Citric acid

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