Nutritional value and calories in Betty Crocker Gluten Free Chocolate Chip Cookie Mix 453g.
Serving Size: 1 of cookie mix as sold per 100g
Nutrient | Value |
---|---|
Total calories | 418 kcal |
Carbohydrates | 76.8g |
Total fat | 10.0g |
Saturated fat | 1.9g |
Polyunsaturated fat | - |
Monounsaturated fat | - |
Trans fat | - |
Fiber | 1.0g |
Protein | 3.9g |
Sugars | 35.2g |
Cholestrol | - |
Sodium [Na] | - |
Salt | 0.46g |
Magnesium [Mg] | - |
Manganese [Mn] | - |
Potassium [K] | - |
Folate | - |
Iron [Fe] | - |
Vitamin A | - |
Vitamin C | - |
Vitamin K | - |
Vitamin E | - |
Vitamin B12 | - |
Vitamin B6 | - |
Vitamin D | - |
Vitamin D (IU) | - |
Vitamin B3 [Niacin] | - |
Vitamin B1 [Thiamin] | - |
Phosphorus [P] | - |
Zinc [Zn] | - |
Calcium [Ca] | - |
Caffine | - |
Note:Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredient list: Sugar, Rice Flour, Milk Chocolate Chips (20%) (Cocoa Mass, Sugar, Milk Solids, Emulsifier: Soy Lecithin; Vanilla Flavouring), Starch, Dextrose, Palm Oil (contains Soy), Raising Agent: Sodium Bicarbonate, Salt, Stabiliser: Xanthan Gum |
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