Nutritional value and calories in Blue Dragon Thai Panang Curry Kit.
Serving Size: 1 of Per 100 g
Nutrient | Value |
---|---|
Total calories | 240 kcal |
Carbohydrates | 7.0g |
Total fat | 21.0g |
Saturated fat | 14.0g |
Polyunsaturated fat | - |
Monounsaturated fat | - |
Trans fat | - |
Fiber | - |
Protein | 4.4g |
Sugars | 2.1g |
Cholestrol | - |
Sodium [Na] | - |
Salt | 0.57g |
Magnesium [Mg] | - |
Manganese [Mn] | - |
Potassium [K] | - |
Folate | - |
Iron [Fe] | - |
Vitamin A | - |
Vitamin C | - |
Vitamin K | - |
Vitamin E | - |
Vitamin B12 | - |
Vitamin B6 | - |
Vitamin D | - |
Vitamin D (IU) | - |
Vitamin B3 [Niacin] | - |
Vitamin B1 [Thiamin] | - |
Phosphorus [P] | - |
Zinc [Zn] | - |
Calcium [Ca] | - |
Caffine | - |
Note:Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredient list: Coconut Milk (74%) [Coconut Extract, Water, Stabiliser (E466)] , Thai Panang Curry Paste (19%) [Coconut Cream, Palm Sugar (3%), Lemongrass (2%), Dried Red Chillies (2%), Garlic (1%), Whole Peanuts (1%), Shallot (1%), Salt, Kaffir Lime Peel (0.8%), Galangal (0.5%), Sugar, Yeast Extract Powder, Coriander Seeds, White Pepper, Colour (Paprika Extract), Antioxidant (E306)] , Crushed Peanuts (7%) , Dried Kaffir Lime Leaf (0.4%). |
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