Nutritional value and calories in Dr Oetker Ristorante Gluten Free Thin & Crispy Mozzarella Pizza.
Serving Size: 1 of 100 g
Nutrient | Value |
---|---|
Total calories | 220 kcal |
Carbohydrates | 21 g |
Total fat | 10 g |
Saturated fat | 4.3 g |
Polyunsaturated fat | - |
Monounsaturated fat | - |
Trans fat | - |
Fiber | - |
Protein | 10 g |
Sugars | 2.0 g |
Cholestrol | - |
Sodium [Na] | - |
Salt | 0.94 g |
Magnesium [Mg] | - |
Manganese [Mn] | - |
Potassium [K] | - |
Folate | - |
Iron [Fe] | - |
Vitamin A | - |
Vitamin C | - |
Vitamin K | - |
Vitamin E | - |
Vitamin B12 | - |
Vitamin B6 | - |
Vitamin D | - |
Vitamin D (IU) | - |
Vitamin B3 [Niacin] | - |
Vitamin B1 [Thiamin] | - |
Phosphorus [P] | - |
Zinc [Zn] | - |
Calcium [Ca] | - |
Caffine | - |
Note:Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredient list: 21% Tomato Purée , 19% Firmed Mozzarella Cheese , Rice Flour , Water , Potato Starch , 7,8% Cherry Tomatoes , Edam Cheese , Potato Flakes , Rapeseed Oil , Pea Protein , Herbs , Baker's Yeast , Sugar , Salt , Thickeners (Hydroxypropyl Methyl Cellulose, Xanthan Gum) , Extra-Virgin Olive Oil , Spinach , Modified Starch , Garlic , Emulsifiers (Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids, Acetic Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids) , Spices , Glucose Syrup , Lemon Juice , Skimmed Milk Powder , Dextrose. |
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