Nutritional value and calories in [J Lek] Thai Sweet Chili Sauce.
Serving Size: 1 of 100 grams
Nutrient | Value |
---|---|
Total calories | 183 kcal |
Carbohydrates | 44.7 g |
Total fat | 0 g |
Saturated fat | 0 g |
Polyunsaturated fat | - |
Monounsaturated fat | - |
Trans fat | - |
Fiber | 0.3 g |
Protein | 0.3 g |
Sugars | 39.3 g |
Cholestrol | - |
Sodium [Na] | 519.68503937 mg |
Salt | 1.32 g |
Magnesium [Mg] | - |
Manganese [Mn] | - |
Potassium [K] | - |
Folate | - |
Iron [Fe] | - |
Vitamin A | - |
Vitamin C | - |
Vitamin K | - |
Vitamin E | - |
Vitamin B12 | - |
Vitamin B6 | - |
Vitamin D | - |
Vitamin D (IU) | - |
Vitamin B3 [Niacin] | - |
Vitamin B1 [Thiamin] | - |
Phosphorus [P] | - |
Zinc [Zn] | - |
Calcium [Ca] | - |
Caffine | - |
Note:Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredient list: Agua, azúcar, encurtido de pimiento rojo 8,0% (pimiento rojo, sal, regulador de la acidez (E260)), ajo 4,0%, espesante: almidón de tapioca modificado (E1442), sal, regulador de la acidez (E260), sabor, estabilizante: goma xantana (E415), color: extracto de paprika (E160c). E260 - Acetic acid,E1442 - Hydroxypropyl distarch phosphate,E415 - Xanthan gum,E160c - Paprika extract |
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