Nutritional value and calories in [Johnsonville, Johnsonville Sausage Llc] Fully Cooked Breakfast Sausage Turkey.
Serving Size: 1 of 100 grams
Nutrient | Value |
---|---|
Total calories | 156 kcal |
Carbohydrates | 4.44 g |
Total fat | 7.78 g |
Saturated fat | 2.22 g |
Polyunsaturated fat | - |
Monounsaturated fat | - |
Trans fat | 0 g |
Fiber | - |
Protein | 17.78 g |
Sugars | - |
Cholestrol | 67.0 mg |
Sodium [Na] | 756.0 mg |
Salt | 1.92024 g |
Magnesium [Mg] | - |
Manganese [Mn] | - |
Potassium [K] | - |
Folate | - |
Iron [Fe] | 0.8 mg |
Vitamin A | - |
Vitamin C | - |
Vitamin K | - |
Vitamin E | - |
Vitamin B12 | - |
Vitamin B6 | - |
Vitamin D | - |
Vitamin D (IU) | - |
Vitamin B3 [Niacin] | - |
Vitamin B1 [Thiamin] | - |
Phosphorus [P] | - |
Zinc [Zn] | - |
Calcium [Ca] | - |
Caffine | - |
Note:Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredient list: Turkey, water and less than 2% of the following: potassium lactate, salt, corn syrup, dextrose, sugar, spices, sodium phosphate, natural flavoring, sodium diacetate, bha, citric acid, propyl gallate. E325 - Sodium lactate,E339iii - Trisodium phosphate,E262ii - Sodium diacetate,E320 - Butylated hydroxyanisole ,E330 - Citric acid,E310 - Propyl gallate |