Nutritional value and calories in [Les Gastronautes] Aligot saucisse.
Serving Size: 1 of 100 grams
Nutrient | Value |
---|---|
Total calories | 192 kcal |
Carbohydrates | 6.8 g |
Total fat | 13 g |
Saturated fat | 7.57 g |
Polyunsaturated fat | - |
Monounsaturated fat | - |
Trans fat | - |
Fiber | - |
Protein | 11.6 g |
Sugars | 0.5 g |
Cholestrol | - |
Sodium [Na] | 480.0 mg |
Salt | 1.2192 g |
Magnesium [Mg] | - |
Manganese [Mn] | - |
Potassium [K] | - |
Folate | - |
Iron [Fe] | - |
Vitamin A | - |
Vitamin C | - |
Vitamin K | - |
Vitamin E | - |
Vitamin B12 | - |
Vitamin B6 | - |
Vitamin D | - |
Vitamin D (IU) | - |
Vitamin B3 [Niacin] | - |
Vitamin B1 [Thiamin] | - |
Phosphorus [P] | - |
Zinc [Zn] | - |
Calcium [Ca] | - |
Caffine | - |
Note:Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredient list: Aligot 74,3 % : purée de pommes de terre réhydratées 67 % (flocons de pommes de terre, _lait_ écrémé, huile de tournesol, sirop de glucose, protéine de _lait_, émulsifiant : E471, stabilisant : E450, arômes, antioxydant : E304, colorant riboflavine, préparation colorant d'extrait d'épice), tome fraîche (_lait_) 32 %, sel et ail. Saucisse de Toulouse cuite 25,7 % : viande de porc 83 %, eau, sel, dextrose, poivre noir et boyau naturel de porc. E471 - Mono- and diglycerides of fatty acids,E450 - Diphosphates,E304 - Fatty acid esters of ascorbic acid,E101 - Riboflavin |
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