Nutritional value and calories in Misura Fibrextra Whole Wheat Crackers 385g.
Serving Size: 1 of 100 g
Nutrient | Value |
---|---|
Total calories | 99 kcal |
Carbohydrates | 59 g |
Total fat | 11 g |
Saturated fat | 1.0 g |
Polyunsaturated fat | - |
Monounsaturated fat | - |
Trans fat | - |
Fiber | 12 g |
Protein | 13 g |
Sugars | 3.4 g |
Cholestrol | - |
Sodium [Na] | - |
Salt | 2.0 g |
Magnesium [Mg] | - |
Manganese [Mn] | - |
Potassium [K] | - |
Folate | - |
Iron [Fe] | - |
Vitamin A | - |
Vitamin C | - |
Vitamin K | - |
Vitamin E | - |
Vitamin B12 | - |
Vitamin B6 | - |
Vitamin D | - |
Vitamin D (IU) | - |
Vitamin B3 [Niacin] | - |
Vitamin B1 [Thiamin] | - |
Phosphorus [P] | - |
Zinc [Zn] | - |
Calcium [Ca] | - |
Caffine | - |
Note:Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredient list: Allergens can be found in the ingredients list; Contains Barley, Contains Cereals Containing Gluten, Contains Milk, May Contain Sesame, May Contain Soya, Contains Wheat; Allergy Advice: For allergens see ingredients; Misura Whole Wheat Fibrextra Selection 92% (Whole Wheat Flour 98.7%, Soluble Fibre from Wheat Starch 1.3%), Sunflower Seed Oil, Powdered Skim Milk, Leavening Agents: Ammonium Carbonate, Sodium Carbonate, Disodium Diphosphate, Barley and Corn Malt Extract, Salt, Brewer's Yeast, Flour Treatment Agent: L-Ascorbic Acid, () Equal to 91% of the total recipe; |
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