Nutritional value and calories in [Signature Kitchens, Safeway Inc.] Stoneground Whole Wheat Bread.

Serving Size: 1 of 100 grams


Nutrient Value
Total calories 233 kcal
Carbohydrates 41.86 g
Total fat 3.49 g
Saturated fat 0 g
Polyunsaturated fat 2.33 g
Monounsaturated fat 0 g
Trans fat 0 g
Fiber 7 g
Protein 9.3 g
Sugars 2.33 g
Cholestrol 0.0 mg
Sodium [Na] 488.0 mg
Salt 1.23952 g
Magnesium [Mg] -
Manganese [Mn] -
Potassium [K] -
Folate -
Iron [Fe] 2.51 mg
Vitamin A 0.0 µg
Vitamin C 0.0 mg
Vitamin K 0.0 mg
Vitamin E -
Vitamin B12 -
Vitamin B6 -
Vitamin D -
Vitamin D (IU) -
Vitamin B3 [Niacin] -
Vitamin B1 [Thiamin] -
Phosphorus [P] -
Zinc [Zn] -
Calcium [Ca] 93.0 mg
Caffine -

Note:Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Ingredient list: Whole wheat flour, water, wheat gluten, soybean and/or canola oil, molasses, contains 2% or less of: yeast, salt, wheat bran, vinegar, dough conditioners (sodium stearoyl lactylate, monoglycerides, ascorbic acid), calcium propionate (preservative), yeast, E481 - Sodium stearoyl-2-lactylate,E300 - Ascorbic acid,E282 - Calcium propionate

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