Nutritional value and calories in [Snyder's-Lance Inc.] Fried Out Pork Fat With Attached Skin.
Serving Size: 1 of 100 grams
Nutrient | Value |
---|---|
Total calories | 571 kcal |
Carbohydrates | 0 g |
Total fat | 35.71 g |
Saturated fat | 14.29 g |
Polyunsaturated fat | - |
Monounsaturated fat | - |
Trans fat | 0 g |
Fiber | 0 g |
Protein | 57.14 g |
Sugars | 0 g |
Cholestrol | 107.0 mg |
Sodium [Na] | 2429.0 mg |
Salt | 6.16966 g |
Magnesium [Mg] | - |
Manganese [Mn] | - |
Potassium [K] | - |
Folate | - |
Iron [Fe] | 0.0 mg |
Vitamin A | 0.0 µg |
Vitamin C | 0.0 mg |
Vitamin K | 0.0 mg |
Vitamin E | - |
Vitamin B12 | - |
Vitamin B6 | - |
Vitamin D | - |
Vitamin D (IU) | - |
Vitamin B3 [Niacin] | - |
Vitamin B1 [Thiamin] | - |
Phosphorus [P] | - |
Zinc [Zn] | - |
Calcium [Ca] | 0.0 mg |
Caffine | - |
Note:Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredient list: Pork fat with attached skin, salt, dextrose, spices including chili pepper, torula yeast, maltodextrin, paprika, monosodium glutamate, onion powder, garlic powder, extractives of paprika, yellow 6 lake, natural flavor, caramel color, red 40 lake. E621 - Monosodium glutamate,E150a - Plain caramel |