Nutritional value and calories in [Stone House Bread] Gill's Pier Light Rye Sourdough Bread.

Serving Size: 1 of 100 grams


Nutrient Value
Total calories 228 kcal
Carbohydrates 50.88 g
Total fat 0 g
Saturated fat 0 g
Polyunsaturated fat 0 g
Monounsaturated fat 0 g
Trans fat 0 g
Fiber 5.3 g
Protein 7.02 g
Sugars 1.75 g
Cholestrol 0.0 mg
Sodium [Na] 561.0 mg
Salt 1.42494 g
Magnesium [Mg] -
Manganese [Mn] -
Potassium [K] -
Folate -
Iron [Fe] 1.26 mg
Vitamin A 0.0 µg
Vitamin C 0.0 mg
Vitamin K 0.0 mg
Vitamin E -
Vitamin B12 -
Vitamin B6 -
Vitamin D -
Vitamin D (IU) -
Vitamin B3 [Niacin] -
Vitamin B1 [Thiamin] -
Phosphorus [P] -
Zinc [Zn] -
Calcium [Ca] 0.0 mg
Caffine -

Note:Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Ingredient list: Organic unbleached wheat flour, well water, organic light rye flour, sea salt, and organic malted barley flour. E953 - Isomalt,E1400 - Dextrin,E955 - Sucralose,E201 - Sodium sorbate

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