Nutritional value and calories in [Stonewall Kitchen] Sea Salt Flatbread Crisps.
Serving Size: 1 of 100 grams
Nutrient | Value |
---|---|
Total calories | 429 kcal |
Carbohydrates | 66.67 g |
Total fat | 9.52 g |
Saturated fat | 7.14 g |
Polyunsaturated fat | 0 g |
Monounsaturated fat | 2.38 g |
Trans fat | 0 g |
Fiber | 4.8 g |
Protein | 9.52 g |
Sugars | 4.76 g |
Cholestrol | 24.0 mg |
Sodium [Na] | 1095.0 mg |
Salt | 2.7813 g |
Magnesium [Mg] | - |
Manganese [Mn] | - |
Potassium [K] | 143.0 mg |
Folate | - |
Iron [Fe] | 3.43 mg |
Vitamin A | 0.0 µg |
Vitamin C | 0.0 mg |
Vitamin K | 0.0 mg |
Vitamin E | - |
Vitamin B12 | - |
Vitamin B6 | - |
Vitamin D | - |
Vitamin D (IU) | - |
Vitamin B3 [Niacin] | - |
Vitamin B1 [Thiamin] | - |
Phosphorus [P] | - |
Zinc [Zn] | - |
Calcium [Ca] | 0.0 mg |
Caffine | - |
Note:Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredient list: Enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), butter (cream, salt), cane sugar, sea salt, kosher salt E375 - Nicotinic acid,E101 - Riboflavin |
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