Nutritional value and calories in Tai Pei, Beef And Vegetables In A Sweet Hoisin Sauce With Steamed Rice, Beef &Amp; Edamame.

Serving Size: 1 of 100 grams


Nutrient Value
Total calories 118 kcal
Carbohydrates 19.12 g
Total fat 2.35 g
Saturated fat 0.440 g
Polyunsaturated fat 0.890 g
Monounsaturated fat 0.000 g
Trans fat -
Fiber 0.9 g
Protein 4.71 g
Sugars 5.00 g
Cholestrol 6 mg
Sodium [Na] 332 mg
Salt -
Magnesium [Mg] -
Manganese [Mn] -
Potassium [K] 518 mg
Folate -
Iron [Fe] 0.53 mg
Vitamin A 59 IU
Vitamin C 17.6 mg
Vitamin K -
Vitamin E -
Vitamin B12 -
Vitamin B6 0.893 mg
Vitamin D 71 IU
Vitamin D (IU) -
Vitamin B3 [Niacin] 8.929 mg
Vitamin B1 [Thiamin] 0.670 mg
Phosphorus [P] 357 mg
Zinc [Zn] 2.68 mg
Calcium [Ca] 29 mg
Caffine -

Note:Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.