Nutritional value and calories in [Taste Of The Hill] Marconi Mushroom & Onion Pasta Sauce.
Serving Size: 1 of 100 grams
Nutrient | Value |
---|---|
Total calories | 65 kcal |
Carbohydrates | 10.48 g |
Total fat | 2.02 g |
Saturated fat | 0 g |
Polyunsaturated fat | - |
Monounsaturated fat | - |
Trans fat | 0 g |
Fiber | 1.6 g |
Protein | 1.61 g |
Sugars | 6.45 g |
Cholestrol | 0.0 mg |
Sodium [Na] | 371.0 mg |
Salt | 0.94234 g |
Magnesium [Mg] | - |
Manganese [Mn] | - |
Potassium [K] | - |
Folate | - |
Iron [Fe] | 0.58 mg |
Vitamin A | 181.5 µg |
Vitamin C | 0.0 mg |
Vitamin K | 0.0 mg |
Vitamin E | - |
Vitamin B12 | - |
Vitamin B6 | - |
Vitamin D | - |
Vitamin D (IU) | - |
Vitamin B3 [Niacin] | - |
Vitamin B1 [Thiamin] | - |
Phosphorus [P] | - |
Zinc [Zn] | - |
Calcium [Ca] | 16.0 mg |
Caffine | - |
Note:Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredient list: Tomato puree (water, tomato paste, citric acid), diced tomatoes in tomato juice, mushrooms, sugar, soybean oil, salt, dried onions, spices, extra virgin olive oil, pecorino romano cheese (sheep's milk, rennet, salt), dried garlic. E330 - Citric acid |
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