Nutritional value and calories in [The Savory Pie Guy] Vegetable Curry Pie.
Serving Size: 1 of 100 grams
Nutrient | Value |
---|---|
Total calories | 226 kcal |
Carbohydrates | 23.04 g |
Total fat | 12.61 g |
Saturated fat | 7.83 g |
Polyunsaturated fat | - |
Monounsaturated fat | - |
Trans fat | 0 g |
Fiber | 1.7 g |
Protein | 5.22 g |
Sugars | 3.04 g |
Cholestrol | 52.0 mg |
Sodium [Na] | 270.0 mg |
Salt | 0.6858 g |
Magnesium [Mg] | - |
Manganese [Mn] | - |
Potassium [K] | - |
Folate | - |
Iron [Fe] | 1.57 mg |
Vitamin A | 391.2 µg |
Vitamin C | 10.4 mg |
Vitamin K | 10.4 mg |
Vitamin E | - |
Vitamin B12 | - |
Vitamin B6 | - |
Vitamin D | - |
Vitamin D (IU) | - |
Vitamin B3 [Niacin] | - |
Vitamin B1 [Thiamin] | - |
Phosphorus [P] | - |
Zinc [Zn] | - |
Calcium [Ca] | 65.0 mg |
Caffine | - |
Note:Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredient list: Evaporated milk, flour (wheat), butter (cream), potato, cauliflower, broccoli, carrots, mushrooms, zucchini, eggs, peas, water, corn spices, corn meal, milk powder, kosher salt, lemon juice, baking powder. E150a - Plain caramel,E338 - Phosphoric acid |
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