Nutritional value and calories in [Tony's] Fat Reduced Pepperoni Pizza.
Serving Size: 1 of 100 grams
Nutrient | Value |
---|---|
Total calories | 279 kcal |
Carbohydrates | 31.82 g |
Total fat | 12.34 g |
Saturated fat | 6.49 g |
Polyunsaturated fat | - |
Monounsaturated fat | - |
Trans fat | 0 g |
Fiber | 1.3 g |
Protein | 10.39 g |
Sugars | 6.49 g |
Cholestrol | 16.0 mg |
Sodium [Na] | 597.0 mg |
Salt | 1.51638 g |
Magnesium [Mg] | - |
Manganese [Mn] | - |
Potassium [K] | 149.0 mg |
Folate | - |
Iron [Fe] | 1.75 mg |
Vitamin A | 58.5 µg |
Vitamin C | 0.0 mg |
Vitamin K | 0.0 mg |
Vitamin E | - |
Vitamin B12 | - |
Vitamin B6 | - |
Vitamin D | - |
Vitamin D (IU) | - |
Vitamin B3 [Niacin] | - |
Vitamin B1 [Thiamin] | - |
Phosphorus [P] | - |
Zinc [Zn] | - |
Calcium [Ca] | 130.0 mg |
Caffine | - |
Note:Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredient list: Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic (acid), tomatoes (water, tomato paste), low moisture part skim mozzarella cheese (cultured pasteurized part skim milk, salt, enzymes), fat reduced pepperoni (pork, beef, water, textured vegetable protein product* [soy protein concentrate, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamine mononitrate (b1), pyridoxine hydrochloride (b6), riboflavin (b2), and cyanocobalamin (b12)], salt, less than 2% of spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid. *ingredient not in regular pepperoni), water, vegetable shortening (palm oil, natural flavor, soy lecithin), contains 2% or less of: vegetable oil (soybean, cottonseed, corn, and/or canola oil), yeast, sugar, salt, modified food starch, spice, dough conditioner (whey, ammonium sulfate, l-cysteine), maltodextrin, garlic, hydrolyzed soy and corn protein, paprika, onion, garlic powder, ascorbic acid. E375 - Nicotinic acid,E101 - Riboflavin,E250 - Sodium nitrite,E320 - Butylated hydroxyanisole ,E321 - Butylated hydroxytoluene ,E322 - Lecithins,E517 - Ammonium sulphate,E910 - L-cysteine,E300 - Ascorbic acid |
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