Nutritional value and calories in [Wei-Chuan Usa Inc] Curry Chicken Rice Bowl.

Serving Size: 1 of 100 grams


Nutrient Value
Total calories 121 kcal
Carbohydrates 13.82 g
Total fat 4.12 g
Saturated fat 0.88 g
Polyunsaturated fat -
Monounsaturated fat -
Trans fat 0 g
Fiber 1.2 g
Protein 5.88 g
Sugars 0.88 g
Cholestrol 16.0 mg
Sodium [Na] 153.0 mg
Salt 0.38862 g
Magnesium [Mg] -
Manganese [Mn] -
Potassium [K] -
Folate -
Iron [Fe] 0.79 mg
Vitamin A 176.4 µg
Vitamin C 0.4 mg
Vitamin K 0.4 mg
Vitamin E -
Vitamin B12 -
Vitamin B6 -
Vitamin D -
Vitamin D (IU) -
Vitamin B3 [Niacin] -
Vitamin B1 [Thiamin] -
Phosphorus [P] -
Zinc [Zn] -
Calcium [Ca] 12.0 mg
Caffine -

Note:Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Ingredient list: Cooked rice [water, rice, shortening (partially hydrogenated soybean and cottonseed oil)], curry sauce [water, onion, soybean oil, modified corn starch, soy sauce (water, soybean, wheat flour, salt, sugar, caramel color, sodium benzoate less than 0.1% as E150a - Plain caramel

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